INGREDIENTS :
- 84 grams of Sweetened condensed milk
- A Double Shot of Espresso
- 1 tablespoon natural Vanilla extract
- Enough ice to fill 3 Cup
PREPARATION METHOD
This is a very simple recipe. First starting with condensed milk add each ingredient in a blender and blend it to slow add a double shot of espresso and add 1 tablespoon of Natural Vanilla extract, add 2 cups of ice cube and blend it smoothly pour into a cup topped with cream and enjoy your frappe.
