Vanilla Frosting Quick Recipe Image

Easy Vanilla Frosting| Recipe for buttercream cake icing


1/2 cup (1 stick) butter, at room temperature

 3 cups powdered sugar

 1/4 cup whole milk, at room temperature

 1 teaspoon Dr Vanilla's Alcohol Free Natural Vanilla


Beat the stick of butter in a bowl using electric mixer or by hand

 Gradually add the powdered sugar, milk and vanilla extract while beating.

 Beat the mixture until it is smooth and creamy.

TIP: Add food colouring to match your make.


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